JAMAICAN JERK CHICKEN
This chicken recipe is a sure shot win win recipe for a perfect barbecue.
Ingredients:
1 chicken cut to 10 pieces
1.Ginger about 1.5 inch piece
2.Garlic cloves 10
3.Corriander leaves 1 small bunch
4.Black pepper 15 corns
5.Allspice powder 1.5 tbsp
6.Soy sauce 2 tbsp
7.Red chilli pwd 1 tsp
8.Green chillies 4-5
9.Salt to taste
10. One medium sized onion chopped
2-3 tbsp oil
1.Ginger about 1.5 inch piece
2.Garlic cloves 10
3.Corriander leaves 1 small bunch
4.Black pepper 15 corns
5.Allspice powder 1.5 tbsp
6.Soy sauce 2 tbsp
7.Red chilli pwd 1 tsp
8.Green chillies 4-5
9.Salt to taste
10. One medium sized onion chopped
2-3 tbsp oil
Method:
Wash the chicken and pat dry. Make deep gashes on it from all sides.
Grind together ingredients 1 to 10 in a mixer.
Marinate the chicken with this masala and oil for 5-6 hours or overnight in the refrigerator. Grease the oven tray with oil and place the chicken pieces side by side making sure you don't overlap. Pls add all the marinade over the chicken.
Grill in an oven for 20-25 mins
Change sides of the pieces..grill for another 10 mins.
Serve with humus or garlic sauce.
Very delicious
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