Saturday, July 13, 2019

COCONUT KEBABS

A unique recipe not made very frequently everywhere. Hence I'm sharing it with you folks.
Ingredients:

1 fresh coconut grated
3-4 sprigs spring onions chopped
2 tbsp fresh corriander leaves
4-6 green chillies chopped
1 tsp cumin powder
6-8 tbsp gram flour ( besan)
2 tsp lemon juice
2 tsp finely chopped garlic
Oil for deep frying
Salt to taste
Method:

In a deep bowl, mix all the above ingredients, knead roughly shape to kebabs  and deep fry till golden and crisp.
Serve with ketchup and green chutney.

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